Journal article

Ferric ions inhibit proteolytic processing of progastrin

G Bramante, O Patel, A Shulkes, GS Baldwin

Biochemical and Biophysical Research Communications | ACADEMIC PRESS INC ELSEVIER SCIENCE | Published : 2011

Abstract

The gastrointestinal hormone gastrin is generated from an 80 amino acid precursor (progastrin) by cleavage after dibasic residues by prohormone convertase 1. Phosphorylation of Ser75 has previously been suggested, on the basis of indirect evidence, to inhibit cleavage of progastrin after Arg73Arg74. Gastrins bind two ferric ions with high affinity, and iron binding is essential for the biological activity of non-amidated gastrins in vitro and in vivo. This study directly investigated the effect of iron binding and of serine phosphorylation on the cleavage of synthetic progastrin-derived peptides. The affinity of synthetic progastrin55-80 for ferric ions, and the rate of cleavage by prohormon..

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Grants

Awarded by National Institutes of Health


Funding Acknowledgements

This work was supported in part by Grants from the National Health and Medical Research Council of Australia (400062, 454322; G.B.) and the National Institutes of Health (5RO1GM065926-08; G.B., AS.). Mass spectrometry was kindly performed by Professor Gert Talbo of the Baker Heart Research Institute, Melbourne, Victoria.